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COLLEGIO

Est. 1924

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A FAMILY HISTORY, SPANNING OVER A CENTURY

The history of the Collegio is intertwined with that of the Santarelli family, who have been living wine and food as part of their daily culture for over a hundred years. From the end of the 19th century, among wine and spirits shops, to the restaurant founded in 1924 in Piazza Capranica, different generations have cherished the same idea: raw materials, respect for time, and sincere hospitality.

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Our cuisine

Our cuisine is inspired by Roman tradition, with the aim of rediscovering the authenticity of flavours from the past, using the highest quality ingredients sourced exclusively from small producers in the Lazio region.

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Wine Cellar

Starting from the historic wine list of 1935, we have created a refined wine list, composed of carefully selected producers, with a significant presence of labels from the Lazio region, from Agro Pontino to Terre del Cesanese, Castelli Romani and Tuscia.

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Our cuisine

Our cuisine is inspired by Roman tradition, with the aim of rediscovering the authenticity of flavours from the past, using the highest quality ingredients sourced exclusively from small producers in the Lazio region.

Menu icon.png

Our cuisine

Our cuisine is inspired by Roman tradition, with the aim of rediscovering the authenticity of flavours from the past, using the highest quality ingredients sourced exclusively from small producers in the Lazio region.

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INTERIORS

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Where to find us

Piazza Capranica 99, 00186

Roma

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Opening times

Open every day

09.00 - Midnight

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